The most popular remedy for coughs and colds is milk and honey! The healing properties of milk with honey.

The time for colds is approaching. You will see hundreds of people constantly coughing on the streets. The cough can plague them for weeks, or even months. Of course, no one wants to poison themselves with antibiotics to cure a common cough. So they suffer...

And they suffer only because they forgot the most faithful grandma's cough recipe - milk and honey. Remember, as a child, each of you was forced to drink warm milk with honey. And for some reason everyone remembers that it wasn’t very tasty, but they quickly forget that the cough went away quickly. The purpose of this article is to revive this very classic recipe of traditional medicine.

Beneficial properties of milk and honey

Milk is one of the most valuable food products. Thanks to its composition, it perfectly “feeds” the body exhausted by the disease. Honey is widely known to everyone as a very strong anti-inflammatory and antibacterial agent. Together, these products activate the body to fight infection, facilitate the production and discharge of sputum, and also contribute to the speedy restoration of damaged airways.

1. The simplest cough medicine is a glass of warm milk with a tablespoon of honey dissolved in it. You can drink this cocktail throughout the day, but you should definitely drink it at night. This will not only cure your cough, but will also help you sleep peacefully and soundly throughout the night.

You can replace milk with cream and honey for cough, This mixture must be taken several times a day to achieve results.

Milk honey and butter

2. You can add a little to the previous recipe. Add a small piece of butter to the milk and honey. This will help soothe your throat better. If desired, you can add half a glass of still mineral water to half a glass of warm milk.

Milk with honey and black radish

3. There is also one more complex recipe. Mix honey, warm milk and black radish juice (or carrot juice) in equal quantities. Mix everything well and take a tablespoon six to eight times a day.

Garlic Milk and Honey Recipe

4. The following recipe is very suitable for treating dry cough. Take half a liter of milk and add a chopped medium-sized onion and a few cloves of garlic to it. Boil this mixture until the garlic is completely softened. After this, strain the milk and add a few tablespoons of honey and a spoonful of peppermint to it. This medicine must be taken every hour. In addition, this mixture is good for relieving sore throat.

Warm milk has many beneficial properties for viscous sputum. For example, it activates the discharge of sputum, softens the mucous membrane, and slows down the process of sputum formation. Warm milk is also very effective for bronchitis, and all this is due to its unique composition.

Hot milk with honey and butter for pneumonia

Recipe 1. Required ingredients: 100 grams of lard (internal fat from pork), butter (but not salted), fresh honey, 30 grams of freshly squeezed aloe juice. Mix all the ingredients well and let it sit for a while.

You should take 1 tbsp. miraculous mix together with a glass of well-heated milk. If you are treating pneumonia in children, then give them half the serving. After taking it in the morning, the temperature should drop and the cough should decrease.

Recipe 2. You will need: honey, butter, lard, goose fat, cocoa (all 100 grams) and 15-20 grams of aloe vera juice. Stir everything well and heat over low heat (but do not boil).

Application: 1 tbsp. a glass of well-heated milk twice a day (in the morning, and also always before bed). A very effective and fast-acting remedy that will help you cope with pneumonia in the shortest possible time.

Why were you forced to drink milk and honey as a child?

Treatment with natural and fresh products is always more beneficial than medications. Milk is also known for its calming properties. By combining this dairy product with bee products you will reduce irritability in the throat, it will sore less.

And, of course, milk will give your body strength and energy. Your sleep will also improve and your mood will improve. And warm milk is tasty and pleasant, it is easy for children to drink. So you can safely treat viscous sputum with warm milk. And after some time you will see the result yourself.

5. If you have a very strong cough, or it torments you for a long time, boil one glass of oats in one liter of milk until the grains completely swell. Strain the broth and add a little butter and honey to it. You should take this remedy throughout the day, instead of tea. This recipe is very suitable for people who have just had pneumonia.

Milk honey and anise seeds

6. The following remedy will also help cope with a severe cough. Brew two teaspoons of anise seeds in a glass of hot milk. Add a whisper of salt and a little honey to the broth. Take eight to ten times a day, thirty milliliters.

Honey with milk and lemon for immunity

7. You can add the juice of a quarter of a lemon to the classic recipe for milk and honey. This mixture will help not only cope with cough, but also activate the immune system.

Be healthy!

During the cold season, many people face such an unpleasant problem as coughing. Often this symptom does not disappear for quite a long time, preventing the patient from fully working and resting. Of course, if you have a cough, you should first consult a doctor who can determine its cause and prescribe appropriate treatment. Doctors often recommend not only tablets and mixtures, but also folk remedies, for example, milk and honey for coughs.

Beneficial properties of honey and milk

Milk has been an integral part of human nutrition for a very long time. It contains a variety of useful substances that promote a speedy recovery and also strengthen the body weakened by the disease. In addition, milk effectively softens an irritated throat, relieving discomfort in it.

Natural honey is famous for its unique beneficial properties, because it is extremely rich in vitamins and minerals. It contains 70% fructose and glucose, and also approximately 25% water. If it is truly of high quality, then it gradually crystallizes during storage, while its artificial counterpart simply hardens. This product has antibacterial and anti-inflammatory effects, so it is recommended for use for coughs.

The combination of milk and honey is an excellent remedy for coughs caused by influenza, ARVI, sore throat or laryngitis. This remedy stimulates the production and discharge of sputum, strengthens the immune system so that the body can cope with the infection as quickly as possible. And during pregnancy, this drink can not only relieve cough, but also serve as a good preventive measure for all kinds of viral diseases.

Recipes for milk and honey for coughs

The simplest, but at the same time effective recipe is a glass of milk in which a tablespoon of natural honey is dissolved. In this case, the milk should be warm and, of course, boiled. It is recommended to drink this drink throughout the day, and also be sure to take it shortly before bed, because milk and honey will help with cough and make you sleep more soundly.

In order to soothe a sore throat, add butter to milk mixed with honey. The fact is that milk with honey and butter will coat the irritated walls of the throat, helping to relieve pain and soreness. Or you can add the same amount of mineral water to the milk, from which you need to first release the gas.

To get rid of a painful, severe cough that does not go away long enough, you can prepare a more effective drink. To do this, you need to pour a glass of oats into one liter of boiling milk and cook the mixture until the grains swell. The resulting broth must be filtered, honey and butter added to it. This remedy should be consumed instead of tea during the day.

For a pronounced cough, add a couple of tablespoons of anise seeds to a glass of hot milk, and when they are brewed, add a little honey and a pinch of salt. It is recommended to take the resulting healing drink approximately 30 milliliters ten times a day.

Or you can add carrot juice (or black radish juice) to warm milk and honey. In this case, milk and juice must be mixed in equal proportions. All ingredients must be mixed well, the resulting drink should be drunk a tablespoon 6 to 8 times a day.

If the cough is dry, then you need to add a few cloves of garlic and a chopped medium-sized onion to 500 ml of milk. This entire mixture must be cooked until the garlic becomes soft. Then it is recommended to strain the drink, add a spoonful of peppermint and a few spoons of honey. This medicine, which relieves cough and sore throat, is recommended to be taken hourly.

Milk with honey is good for coughs, both for adults and small children. But this method is only auxiliary, so you must also take those medications that were prescribed by your doctor.

Milk is not only a tasty drink, but also a healing agent for treating children's cough. There are many folk recipes using milk to relieve sore throat at home. A properly prepared mixture with milk and other ingredients will help speed up the child’s healing process.

5 healing properties of milk in the treatment of children's cough

Cow's milk is enriched with vitamins by nature itself. In combination with additional natural ingredients, milk has the most beneficial effect on a child’s throat. The main five of them are:

1. The beneficial substances of the prepared milk medicine relieve irritation from the mucous membrane of the throat, enveloping it with a thin film and protecting it from irritation when coughing and eating.
2. Milk with the addition of baking soda stimulates active coughing up of mucus, thinning it and simplifying its removal from the respiratory system.
3. The milk-honey drink not only has an anti-inflammatory and bactericidal effect, but also replenishes the child’s body with energy and calories lost during illness due to lack of appetite.
4. A warm glass of milk, drunk after the baby wakes up, has a calming effect on the inflammation in the larynx during both dry and wet coughs in children.
5. Medicines based on milk do not create a burden on the gastrointestinal tract, are easily absorbed by the body, and help it cope with the disease faster.

Note!Milk cannot be used as the main treatment for children's cough. Traditional recipes with milk can be used as an addition to drug therapy prescribed by your doctor.

Using milk in children for coughs: folk recipes

To prepare a home remedy for cough, you need cow's milk with 2.5-3.5% fat content. Use only fresh milk if there are 1-2 days left before the expiration date - such a product is not suitable for treating a child. If desired, you can use the milk of domestic goats; it is also effective for treating the symptoms of acute respiratory infections and acute respiratory viral infections.

Milk with honey

Preparation: add 0.5 tbsp to 130 ml of milk, heated to 50 ᵒC. fresh linden or buckwheat honey. Cover and let the product sit for 10 minutes. Drink warm. Give your child milk in small sips after meals 2-3 times a day.

Efficacy: honey-milk drink relieves inflammation in the throat, has an expectorant effect on the formation of mucus in the respiratory tract.

Milk with soda

From what age: 2 years.

Preparation: add half a teaspoon of baking soda to a glass of milk heated to a comfortable temperature. To stir thoroughly. If desired, sweeten by adding 0.5 tsp. honey Take for a child with a wet cough before bedtime.

Efficacy: milk mixture with baking soda disinfects the mucous membrane of the throat, has a gentle effect on phlegm, diluting it, and helps remove mucus from the respiratory tract.

Milk with figs

From what age: 1 year.

Preparation: 4 pcs. Place ripe figs in a small saucepan. Pour 200 ml of cold milk. Place on low heat and bring to a boil. After boiling, cook the broth for 5 minutes, then turn off the heat. Let the hot product sit for 15-20 minutes. Strain. Give the child a slightly warm dose of 50-100 ml before meals during acute coughing attacks.

Efficacy: a milk drink with figs soothes severe sore throats, has an anti-inflammatory effect, and lowers body temperature.

Milk with butter

From what age: 2 years.

Preparation: 20 g of good butter, pour 130-150 ml of milk, heated to 40-50 ᵒC. Mix thoroughly until the butter is completely dissolved in the milk. Give to the child twice a day, in small sips, regardless of meals.

Efficacy: milk with butter eliminates discomfort in the throat, relieves the obsessive feeling of tickling, reduces the number of coughing attacks; helps with inflammation and pain in the larynx.

Milk with onions

From what age: 1-1.5 years.

Preparation: prepare 1 large onion - wash, peel and cut into half rings. Pour a glass of whole cow's milk over the chopped onion. Place on the fire, bring to a boil and simmer for 30-40 minutes. Then strain the prepared broth from the remaining onions. Add 1 tbsp. honey Take the product warm every 2 hours, 1 tbsp. decoction Children over 2 years old - 2 tbsp. warm infusion.

Efficacy: milk with onions and honey removes mucus from the bronchi and has a disinfecting and bactericidal effect.

Milk with Borjomi

From what age: 3 years.

Preparation: Heat 100 ml of alkaline mineral water (for example, Borjomi) to 40 ᵒC. Mix with 100 ml of milk, heated to the same temperature. Drink 30-50 ml immediately after preparation before meals.

Efficacy: mineral water with milk softens the surface of the bronchi, reduces the number of coughing attacks, and eliminates pain in the throat.

Milk with oats

From what age: 1.5-2 years.

Preparation: pour 30 g of oats with 200 ml of hot milk. Put on fire, bring to a boil. Simmer the drug for 10 minutes under the lid, then remove from heat. Let it brew for half an hour, strain through a fine sieve or cheesecloth. Take 5 sips warm to your child during the day after meals.

Efficacy: oats with milk cope with deep coughs, remove phlegm from the bronchi, and increase the body's resistance to disease.

Milk with garlic

From what age: 2-3 years.

Preparation: peel 5 cloves of garlic, chop. Pour the prepared cloves with cold milk. Place on the fire, bring to a boil and simmer for 20 minutes over low heat. Strain the finished mixture and mix with 2 tsp. liquid honey. Children take 1 tbsp when cooled. during the day.

Efficacy: milk with garlic helps with wet coughs with hard-to-clear phlegm, thins mucus, cleanses the bronchi and kills pathogens in the larynx.

Milk with camphor oil

From what age: 2 years.

Preparation: add 4 drops of camphor oil to a glass of boiled milk, heated to a comfortable temperature. To stir thoroughly. Children from the age of two should take 50-100 ml in the morning and evening. Propolis has a similar effect. Propolis tincture in drops is used in the same way as camphor oil - add 3-4 drops of propolis to 200 ml of milk.

Efficacy: camphor oil, together with milk, kills pathogenic bacteria in the larynx, relieves inflammation and pain in the throat during a hysterical cough.

How to properly give milk mixture to children

Homemade cough remedies are safe, and some can be used even on one-year-old babies. To overcome a cough, it is necessary to give folk medicine in certain proportions.

Correct use of the recipe will help you quickly cope with the disease and alleviate the child’s condition.

• Children aged 1-2 years should be given the drug no more than 2 times a day;
• From 2-3 years old, the medicine is given to the baby up to 3 times a day;
• After 3 years, milk mixture can be given up to 5 times a day (for health reasons and for better sputum discharge during a wet cough).

On a note! Infants under one year of age are not recommended to treat cough with traditional medicine.

The baby does not want to drink milk. What should I do?

Sometimes a child refuses to take homemade milk mixture. This may be due to a specific taste, for example, if you offered milk and soda. In this case, you can sweeten the product by adding 0.5-1 tsp. honey, even if it is not in the recipe. Children take warm milk with honey with great pleasure.

If the baby categorically refuses to swallow the mixture, but already knows how to gargle, invite him to “gurgle” the prepared solution. The effect of the drug will remain, and the child will not have to force himself to drink an unloved drink.

Important! When preparing a folk remedy, children need to be precise when adding ingredients. If the medicine is used incorrectly, if the medicine is taken uncontrolled, or if the dosage of one of the components is overdone, side effects (nausea, vomiting, diarrhea) may occur.

Is it worth treating a persistent cough with milk?

Traditional recipes for treating coughs with milk that have been tested over the years give a positive effect quite quickly. Already from the second or third use, the child’s condition improves, and with regular use of the milk mixture, the disease gradually disappears. But if more than 5 days pass and the cough continues to progress, then together with the attending physician it is necessary to reconsider the baby’s treatment regimen.

In what cases should the use of milk mixtures in children be avoided:

• In case of individual intolerance to milk and its components.
• For any digestive disorders (including nausea, vomiting).
• With frequent manifestations of flatulence, bloating.
• If you are prone to allergic reactions (skin itching, rash, redness, etc.).

We present to you one of the folk ways of preparing medicine from milk. Watch the video:

Warm milk has been used for coughs for a long time. It is combined with various healthy products, among which oil and honey are often recommended. Why do these particular combinations give the desired effect? How to properly prepare a medicinal drink?

Treatment of cough with milk

Having learned about the ability of milk to restore the body weakened by disease, traditional healers began to use it in the treatment of sore throats and to get rid of coughs. They also found that certain additives improve the properties of milk many times over.

Hot milk with cough butter

This combination is designed to remove accumulated mucus from the bronchi and lungs, soften breathing, and relieve irritation in the throat. To stop coughing from bothering you, you should try these healing drinks:

Place 3 tbsp in a glass of milk heated to 60°. l. butter. The prepared mixture is drunk all day and before bedtime;

The previous recipe includes a quarter of 1 tsp. soda and 1 tsp. honey The last ingredient is added to the cooled mixture.

A natural remedy will help you cope with a debilitating cough effectively and quickly, if the patient is not allergic to dairy products.

Hot milk with honey for cough

In this drink, the immune-strengthening medicinal properties of milk are complemented by the anti-inflammatory and antibacterial effects of honey, helping to relieve coughs and improve the health of the respiratory tract. Among the recipes with these ingredients, the following give a good effect:

A tablespoon of honey dissolved in a glass of warm milk. Recovery occurs when drinking the drink day and night. If you add lemon juice (¼ of it), the body’s defenses become more active;

Equal proportions of milk, honey and black radish or carrot juice. The prepared cocktail is drunk about 6 times a day, 1 tbsp. l.;

Milk mixture with onion, garlic and honey. A chopped medium onion and a clove of garlic are boiled in ½ liter of milk. Add 3 tbsp to the strained mixture. l. honey After use, every hour, 1 tbsp. l. cough less often;

Anise seeds (2 tsp), steamed with a glass of hot milk. 1 tsp. honey mixed with cooled